Irvington news...
May 31,2008
Portland Makes NYT List of 31 Summer Stops
by pearlgirl
The New York Times has named 31 interesting places to visit this summer. Portland made the list as a foodie haven: "As far as foodie havens go, Portland has been better known for its vegan cafes and eco-hippie cooperatives than for restaurants with gastronomic ambitions. But an emerging locavore movement has changed that. Drawn by the city’s low rents and artsy vibe, young chefs are breaking the culinary mold and tapping into the Northwestern bounty of local fisheries, small meat purveyors and artisanal farms. Sample the heat at places like Clyde Common (Southwest 10th and Stark; 503-228-3333; www.clydecommon.com ), which serves novel dishes like crispy pork belly with blood orange marmalade." How do you sell a trip to Portland to your family and friends? Read the full article
posted at 10:37 AM
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May 16,2008
June/August Class Schedule at Foster & Dobbs
by pearlgirl
June – August Class Schedule 2008June 5, 7:15 p.m., $20
Riesling
Kirk Willie will lead a tasting of Old and New World Rieslings, focusing on the essential flavors and aromas of the grape, and exploring the diversity that terroir and technique contribute. Kirk is a wine writer and was co-publisher of The Riesling Report. Cheese will be tasted alongside the wines.
June 18, 7:15 p.m., $20
Beer 101
Learn the differences between beer styles with Chris Hodge, the “beer guy” for Columbia Distributing. Sample styles from ale to lager and porter…and pair with a selection of cheeses. Chris will lead an overview of how beer is made and then offer tastes of essential styles.
July 7; 7:15 p.m., $20
Condimenti! Dress your Cheese in Style
This class focuses on dressing up your cheese with an Italian sense of style. Ilyse Rathet, from Ritrovo Italian Regional Cuisine, and Luan School
Read More...
posted at 11:45 AM
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May 16,2008
Mmmmmm... Picnics to Go at Foster and Dobbs
by pearlgirl
Planning a summer picnic just became easier with the new Picnics to Go backpacks from Foster & Dobbs. Reserve your own canvas picnic backpack with a selection of cheeses, salami, olives, dried fruit and nuts, cheese-friendly spreads, crackers and dessert cookies. Set prices are $40 for two people and $70 for four people and reservations are required by calling 503-284-1157. The picnic backpacks come equipped with plates, napkins, cutlery, and plastic wine glasses. Beverages are available separately. Foster & Dobbs 2518 NE 15th AvenuePortland, OR 97212 503-284-1157
posted at 11:38 AM
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May 11,2008
Good in the Hood - Opportunities
by pearlgirl
Participate!The 16th Annual Good in the Neighborhood Multicultural Music and Food Festival is scheduled for June 27, 28, & 29, 2008.
We are currently seeking creative and innovative people to participate in the this event. Looking for the following:
Food, Information and Market Place Vendors, Volunteers, Entertainers, Parade Participants, and Sponsors.
Contact Information
Festival, Sponsorship, and General Information
info@goodintheneighborhood.org
Volunteer Opportunities
volunteer@goodintheneighborhood.org
Parade Information
parade@goodintheneighborhood.org Entry to the Festival is FREE and everyone is welcome!! For more information visit www.goodintheneighborhood.org or call (503) 282-1288 For more information: Cross-Cultural Neighborhood Organizer - contact Sylvia Evans or call (503) 823-4113
posted at 03:56 PM
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Irvington
General/Board Meetings
7pm, 2nd Thursday of the month,
(except July, August and December)
Board elections in June.
Irvington Elementary School
1320 NE Brazee.
Land Use Committee
7pm, Fourth Thursday of Every Month
Westminster Presbyterian Church
NE 16th and Hancock
Community Links
